Lets mix it up a bit by adding some delicious brown sugar to create a unique spin on a traditional pound cake! cast-iron or other ovenproof skillet; heat in oven until butter is melted, 5-7 minutes. See below; Ruth Rippetoe, Greensboro, North Carolina. BAKE 1 hours or until toothpick inserted in center comes out clean. Add salt. Add eggs 1 at a time, beating well after each addition. Arrange peach slices over brown sugar. GLAZE Melt cup butter in small saucepan over medium-low heat. The possibilities are only limited by your imagination. 06 of 20 Banana Pound Cake With Caramel Glaze View Recipe Tressa Dishman "I made this for my son's 21st birthday party and it was a huge hit," says reviewer ButterStickBaker. Grease and flour a tube pan. 1. Grease and flour a 10-in. Mix well. Its simple yet full of flavor that reminds you of warm, buttery, caramel notes. Add eggs, one at a time, beating well after each addition. They were just right and noted evenly distributed throughout the cake (verses sinking to the bottom). In your mixer bowl, add butter, oil or shortening, and cream cheese and beat for 2 minutes on high speed. Sir in the chopped pecans. Make with sweet potatoes, nuts and fall spices it's the perfect autumn cake. Cream for at least 5 minutes, on low to medium-low speed. 1 slice: 473 calories, 25g fat (15g saturated fat), 121mg cholesterol, 193mg sodium, 57g carbohydrate (38g sugars, 1g fiber), 5g protein. HERE is a 12-cup bundt pan that would work very well for this cake. (Do not thaw before cooking.) Spoon dry ingredients into a measuring cup and level it with a knife. The inspiration for this recipe came from one of my favorite cookbooks, Butter and flour a 10-inch tube pan, bundt pan or 2 loaf pans. Stir gently until mixture begins to cool and thickens slightly, 3 to 5 minutes. Combine buttermilk and vanilla in a small measuring cup and stir. In a large bowl with an electric mixer or hand whisk, cream together the softened butter, dark brown sugar and granulated sugar. It's moist and delicious. Sprinkle brown sugar evenly over butter. A wonderful blend of brown sugar and pecans in this old-fashioned pound cake. Bundt pans can turn out beautifully sculpted cakes that require little, if any, fancy embellishment; a simple glaze or dusting of powdered sugar is all that is needed to enhance the curves and crevices of a Bundt cake. Cream butter and sugar in a mixer. Browse my favorite crowd-pleasing recipes (have you tried brown sugar pie?) Remove from oven and cool for 10 minutes. Place on the middle rack and bake for 1 hour and 10-20 minutes until a cake tester or toothpick inserted into the pound cake comes out clean. Caramel Cake. baking soda 1/2 cup sour cream, at room temperature 3 Tbsp. That means, when you press a finger into it, it leaves an indention. Add cream cheese, butter and sugars to mixing bowl and beat with an electric mixer until light and fluffy. Cream the butter and sugar together so they are light and fluffy. Your daily values may be higher or lower depending on your calorie needs. Fill your bundt pan 3/4s full and use the extra batter to make 2 to 3 cupcakes. Pour batter into prepared pan. Gradually add brown sugar and granulated sugar, beating at medium speed until light and fluffy, 4 to 6 minutes. cream cheese, softened 1 (16-oz.) Remove from heat, and whisk in powdered sugar and vanilla until smooth. Add eggs one at a time. Southern Living Pumpkin Pound Cake is a quick, easy and simple cake recipe that's perfect for fall. Cream this mixture together until smooth. Mix together the flour and baking powder; set aside. I feel like the pictures of this cake are more than enough. Add eggs, 1 at a time, beating just until the yellow yolk disappears. Add 1 egg at a time, beating well after each addition. Featured as a must-have cookbook in Southern Living Magazine. Just be sure its completely cooled before freezing. ground cinnamon 1/4 tsp. Transfer to prepared pan. Add eggs one at a time, mixing well about, 1minute after each egg. Gradually add flour mixture to butter mixture in 3 additions alternately with milk, beginning and ending with flour mixture and beating on low speed just until blended after each addition. With 30+ years of experience in the culinary field, Pam created and tested 1000s of recipes for Southern Living. Whisk together flour, baking powder, cinnamon, salt, and baking soda in a medium bowl. Add the sifted flour mixture and the milk, alternating between the two. If you are looking to make a brown sugar pound cake for the sweet dessert lovers in your life, this recipe will take you there. Pour into a greased and floured 10-in. How to Make Hummingbird Cake. 2 cups fresh cranberries, coarsely chopped. Servings 18slices Calories 430kcal Author Simply deLIZious Baking Cost $5 Equipment Stand or Hand Mixer Long Spatula Bundt or Tube Pan Ingredients 1 cup butter room temperature cup shortening 2 cups brown sugar 5 eggs 3 cups all purpose flour tsp salt tsp baking powder 1 tsp cinnamon 1 cup evaporated milk Add eggs, 1 at a time, beating just until incorporated after each addition (do not overbeat). pkg. Add flour mixture to butter mixture alternately with milk, beating well after each addition. If youre a fan of sweet and just-slightly savory desserts, you can also add a light sprinkle of flaky sea salt over the top for an incredible flavor contrast. These fluted tube pans yield gorgeously shaped cakes which dont require a skilled decorator to artfully cover them with frosting; a simple drizzle with glaze will do just fine. Pour batter into a greased (with shortening) and floured 10-inch (16-cup) tube pan. Mashed cooked or baked sweet potatoes. Mix in the vanilla extract and lemon extract. Add the eggs, one at a time, beating just until blended after each addition. 1 cup (2 sticks) butter, at room temperature 1/2 cup vegetable shortening, at room temperature 1 1/2 cups firmly packed light brown sugar 1 1/2 cups granulated sugar 5 large eggs, at room temperature 3 cups sifted all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1 cup whole milk 1 teaspoon butternut flavoring or pure vanilla extract Beat butter at medium speed with a heavy-duty electric stand mixer until creamy. Instructions. The less molasses, the lighter the sugar. Her area of expertise was baking and and pastry development and she acted as the point person for these areas in the Test Kitchen. 22 Perfect Pound Cakes We Can't Get Enough Of Ingredients Cake 1 1/2 cups (about 6 3/8 oz.) [5] Borracho beans. Spread on cake; let drizzle down sides of cake. Mix flour, baking powder, baking soda, and salt in a medium bowl; set aside. Set aside. You can make one ahead of time and store until you need it. In a large bowl, cream together the butter, brown sugar and white sugar until light and fluffy. Instructions. Whether you prefer a classic recipe made with just a handful of ingredients or are looking for a fresh take packed with add-ins and topped with glaze, these easy-to-bake cakes are sure to please.. Store them in their original packaging in the refrigerator for about a month, or stock up and freeze them for up to one year. Preheat oven to 325 degrees F (165 degrees C). Your email address will not be published. Let stand until set. Very rich and delicious- just what I was looking for. With 30+ years of experience in the culinary field, Pam created and tested 1000s of recipes for Southern Living. Skip to primary navigation; . Shawn Barto, Winter Garden, Florida, Brown Sugar Pound Cake Recipe photo by Taste of Home. COMBINE flour, baking powder and salt in medium bowl; mix well. Gradually add brown sugar, beating until light and fluffy, about 4 minutes, stopping to scrape down sides as needed. Instructions. Using a mixer, cream together the butter and sugars until light and fluffy - about 5 minutes. Beat in vanilla. Grease and flour a 10 inch tube pan. Your email address will not be published. Add flour and cream, alternating between the two. Add vanilla and mix well. Combine flour,salt,and baking powder; add alternately with milk, beginning and ending with flour mixture. If including nuts, gently stir those in the batter. It will last 4 to 6 months in the freezer. Add the one cup of firmly packed brown sugar to the bowl. Cook over medium-low heat until sugar is dissolved; cool slightly. Toss roasted pecans in flour. Copyright 2020 | Southern Eats & Goodies, 35+ Homemade Dog Food Recipes (Vet Approved!). Cool in pan on a wire rack 10 to 15 minutes. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Ingredients 1-1/2 cups butter or brown butter, softened 2 cups light brown sugar, packed 1 cup granulated sugar 5 large eggs 3 cups all-purpose flour 1 teaspoon baking powder Sift 3 cups of the all-purpose flour and the baking powder together in a mixing bowl. Scrape the bowl to make sure all the butter was blended; this . Running or thick. Brown Sugar Pound Cake Yield: 12-16 servings Prep Time: 30 minutes Cook Time: 1 hour 25 minutes Total Time: 1 hour 55 minutes WONDERFUL caramel flavor and is VERY moist. Bake in preheated 350 degree oven for 45 to 50 minutes. Sift flour and baking powder together in another bowl and add alternately with 1 cup milk to creamed mixture, beginning and ending with flour mixture. Prepare the Frosting: Bring brown sugar, butter, and milk to a boil in a saucepan over medium, whisking constantly; boil 1 minute. Heavily spray a 15-cup Bundt pan with baking spray; set aside. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. A great addition to your autumn recipe. Sift and add flour, baking powder, and salt to creamed mixture, alternating with milk and vanilla. Fantastic results! Jennifer Davick. 1-2-3-4 Pound Cake (Our Most Requested Recipe) - Swans Down 1 week ago swansdown.com Show details . Then, coat in flour mixture. Add eggs, one at a time, mixing well after each addition. Prepare Cake Batter: Preheat oven to 350. Alternatively, you could glaze your brown sugar cake with a rum glaze, brown butter glaze, caramel sauce, etc. This process creates air pockets that allow the cake to rise. Add the vanilla extract and eggs, one-at-a-time, and mix well. Whisk together flour and salt in a medium bowl. Sign up to receive awesome recipes in your inbox, every month. This brown sugar cake is truly a star. Add eggs, 1 at a time, beating just until the yellow yolk disappears. Amount is based on available nutrient data. If making a cake and the recipe doesnt differentiate between light or dark, most of the time you are safe to use light brown sugar. Cool in pan 10 minutes before removing to a wire rack to cool completely. Grease and flour a 10-inch Bundt pan. Put in cold oven, middle rack. grated lemon zest, plus 1/4 cup fresh juice (from 4 large lemons), divided 1 cup granulated sugar This is the traditional amount for a brown sugar pound cake, and helps ensure the cake is dense. Gradually add sugars, beating until light and fluffy. light brown sugar (about 2 cups firmly packed), Pecan Pie Cake with Browned Butter Frosting, Eggnog Spice Cake with Bourbon Custard Filling and Eggnog Buttercream, Carrot-Pineapple Mini Bundt Cakes with Buttermilk-Vanilla Glaze. Whisk together flour, baking soda, baking powder, salt and cinnamon then add to creamed mixture and mix well. Beat sugar, butter, and cream cheese with a heavy-duty electric stand mixer fitted with 3. Heavily spray a 15-cup Bundt pan with baking spray; set aside. Yum! Add brown and granulated sugar, beating at high speed for 5 to 7 minutes. Toast the walnuts on a rimmed baking sheet until they're fragrant and golden brown, 10 to 15 minutes. Using an electric mixer, cream together 2 sticks butter and shortening and add the dark brown sugar and 1 cup granulated sugar, 1 cup at at time, continuing to beat. Servings: 12 slices Author: Kathleen Ingredients Cake: 1 1/2 cups unsalted butter softened 2 cups brown sugar firmly packed 1 cup granulated sugar 5 large eggs, room temperature 3 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1 cup whole milk 1 (8-ounce) package toffee bits 1 cup toasted pecans, chopped Caramel Icing: Preheat oven to 300 F. Powdered Sugar or Frosting: You can glaze, frost, or dust the top of your brown sugar pound cake with powdered sugar for an extra touch of sweetness! Sign up to receive weekly recipes from the Queen of Southern Cooking. A delicious, quick, easy and simple cake recipe from Southern Living that is perfectly spiced with just the right amount of fall flavor. 04 of 07. Add baking powder. Southern Cream Cheese Pound Cake (Heirloom Recipe), Beef Tenderloin Crostini with Horseradish Cream, Thanksgiving Tablescapes (Blue and Orange). Brown Sugar Carmel Pound Cake Recipe - Food.com . Add vanilla, salt and enough cream to reach a drizzling consistency. From lemon curd and blueberries to peanut butter and bananas, the opportunities are endless with this blank canvas of a cake. Praline Bundt Cake is a soft brown sugar bundt cake topped with pourable praline frosting. Step 1 Beat butter and shortening at medium speed with an electric mixer until creamy. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Sit and stay awhile! Pinto beans cooked with beer, pork or bacon, and spices such as onions, garlic, and jalapeo peppers. It's as delicious as you think it might be. 4. Its just fabulous! Whisk together the flour, baking soda, and salt. you can use chocolate chips or butterscotch chips. Using a rubber spatula, stir in cranberries, pecans, and vanilla until blended. The shape of this Nordic Ware Pan guarantees a baked work of art; the sharp, well-defined, ridges and deep crevices produce a . baking powder 1 tsp. How to Make the Best Butter Pecan Pound Cake Be sure to see the recipe card below for exact ingredients and instructions! Beat in the flour mixture alternately with the milk, mixing just until incorporated. Servings: 16 pieces Calories: 457kcal Author: Melissa Sperka Ingredients 1 cup butter softened (3 sticks) 2 cup granulated sugar 1 teaspoon pineapple extract 1 teaspoon pure vanilla extract 5 large eggs room temperature 1 cup crushed pineapple drained 3 cup all purpose flour 1 teaspoon baking powder teaspoon salt Cream cheese glaze: This will be a thick heavy batter. Be sure not to over-bake as that can result in a dry cake! Beat in the eggs one at a time, then stir in the vanilla. Its moist and delicious. Taste of Home is America's #1 cooking magazine. To add a light dusting of powdered sugar, spoon a few tablespoons into a wire-mesh strainer and gently shake over the cake's surface. Mix sugar, vanilla, and enough hot water to make a paste. Ingredients Cake 2 cups butter, softened 2 1/2 cups packed light brown sugar 6 large eggs 3 cups all-purpose flour 2 tsp. If you are looking to make a brown sugar pound cake for the sweet dessert lovers in your life, this recipe will take you there. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. I followed the suggestion about the pecans in the other review (also decreased the amount used, personal preference.) Preheat oven to 350-degrees. light brown sugar (about 2 cups firmly packed) cup granulated sugar 6 large eggs, at room temperature 3 cups all-purpose flour teaspoon kosher salt cup whole milk 2 teaspoons vanilla extract Directions Preheat oven to 325F. Cool in pan on a wire rack 10 to 15 minutes. For a garden-fresh dessert, toss on a dollop of mascarpone cheese, strawberry jam, strawberries and mint. Don't preheat the oven for this scrumptious pound cake--it gets its start in a cold oven. Heavily spray a 15-cup 5/5 (2) Author: Pam Lolley Servings: 16 Total Time: 3 hrs 35 mins This cake is inspired by a recipe from the Charleston Cake Lady, Teresa Pregnall. Pat chicken dry with paper towels. This is totally optional! The brown sugar gives it a rich, caramel-like flavor. Bake at 300 to 325 for 1.5 hours according to heat of oven. Mix egg with milk and stir into sugar mixture. A Tex-Mex dish; the name means "drunken beans". Spread batter in prepared pan. Anything goes with pound cake; this best-ever brown sugar dessert is incredible however you choose to top it. Use a baking spray or my homemade cake release. light brown sugar (about 2 cups firmly packed). What You Need To Make Southern Pound Cake Flour Sugar Butter Vegetable Shortening Eggs Vanilla Salt Whole Milk Tips For Making This Recipe Since this recipe does not have any leavening, it's important to beat the butter, shortening, and sugar for 5 to 7 minutes until it's light and fluffy. Make the cake batter In a mixing bowl, combine butter with sugars, and vanilla extract. Add water and stir until sugar is dissolved. Sugar - brown sugar or white sugar or a combination. 1 week ago southernliving.com Show details . So easy and turned out moist and perfectly sweet. Ive always enjoyed experimenting with different recipes for pound cake and this one has proven to be a winner. I was puzzled at first thinking "how am I going to toast these peacans and keep my oven cold for the cake?" Pour batter into prepared pan. Recipe developed by Mary Nell Finley. Drizzle glaze over cake, allowing some to drip down sides. This recipe was first published in Cancer Freeze: Cookin For A Cure. Spoon batter evenly into prepared bundt pan. If using nuts: Stir together nuts with remaining 1/4 cup flour in a separate small mixing bowl. Place 1/2 cup granulated sugar in a heavy saucepan. Add to the butter mixture and mix. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. For glaze, combine butter and pecans in a small saucepan over medium heat, stirring constantly, until butter is light golden brown, 4-5 minutes. Ingredients Baking spray with flour 1 cups butter, softened 1 (8-oz.) A rich, flavorful Brown Sugar Pound Cake loaded with brown sugar and toasty flavors. Do not simply scoop and fill, as this can result in an inaccurate measurement. 2. Add eggs one at a time, beating well after each one. Add in the eggs one at a time until fully combined, then add in the vanilla. Your email address will not be published. The rich caramel frosting comes together quickly on the stovetop, then gets poured over the cooled cake for a dramatic finish, followed by a crown of toasted pecans. Stir in pecans. Directions Preheat oven to 350. Cool 20 minutes. These Southern recipes are mouth watering, easy to make, and sure to get you recognized as a Southern cook. Check your inbox or spam folder to confirm your subscription. Place pan in a cold oven; set oven temperature at 300. Made this for husbands co-worker and it was a bit hit at the office. Add eggs, one at a time, beating only until the yolk disappears after each egg. Add the softened butter and the brown sugar to a large bowl and cream for one to two minutes. Step 1 | Preheat and Prepare Pan Preheat the oven to 325. Prepare the Cake: Preheat oven to 325F. I hope you enjoy this pound cake as much as everyone else who has tried it does! this link is to an external site that may or may not meet accessibility guidelines. In a large bowl with an electric mixer or the bowl of a stand mixer with the paddle attachment, beat together the butter and sugar until light and fluffy, about 3 minutes. Butter and flour an angel food/tube pan with a removable bottom. Let cool for 15 minutes then gently remove from pan. Remove from heat and stir in vanilla and confectioners' sugar. If including nuts, gently stir those in the batter. - I baked mine in the Crock Pot. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Your email address will not be published. Either way, it has two kinds of sugar and loads of vanilla flavor included so its downright delicious! Southern United States. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Rachel is a southern born and bred mother of 5 and founder of Southern Eats & Goodies. Need a recipe? MyRecipes may receive compensation for some links to products and services on this website. To Freeze: If you want to freeze this brown sugar pound cake, then wrap it very tightly in several layers of plastic wrap and place in a freezer plastic bag. Step-by-Step Video: Summer Squash Casserole. If you use a bundt pan there will be excess batter. Stir together flour and salt in medium bowl; gradually add to butter mixture in 3 batches, Did you make my Brown Sugar & Cream Cheese Pound Cake? Check if done with a cake tester or wooden skewer. I love this rum glaze! This is one of them! Not 350! 2 1/2 cups all-purpose flour 1 teaspoon baking powder 1 teaspoon salt, divided 3/4 cup dark corn syrup 1/2 cup whole buttermilk 1 cup finely chopped pecans baking spray Glaze 3/4 cup packed light brown sugar 6 tablespoons butter 3 tablespoons heavy cream Instructions Preheat oven to 325 degrees. This Pineapple Upside Down Bundt Cake is a delicious mix of yummy, moist goodness. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. If batter remains, bake for an additional 5 minutes before testing again. Preheat oven to 325F (not fan assisted) and grease an 8 x 4-inch or 4 x 10-inch loaf pan. Wash the fruit when you're ready to use it; then sort through it carefully, discarding berries that are soft or discolored. . Toast for 6-8 minutes. This brown sugar pound cake is a favorite among the Southern Living staff. Sift together flour and baking powder; add to butter mixture alternately with milk, beginning and ending with flour mixture. Continue to mix well and add in vanilla extract. Cook to softball stage (236 F on a candy thermometer), stirring constantly. This is a luscious and tender pound cake made deliciously sweet with brown sugar and topped with an incredible brown butter glaze . Bake in preheated oven until a wooden pick inserted in center comes out clean, 1 hour, 10 minutes, to 1 hour, 20 minutes. Add flour to butter mixture alternately with buttermilk, beginning and ending with flour. Add cup brown sugar; cook 2 minutes, stirring constantly. Try it with your favorite menu!! Recipe: Zucchini, Squash, and Corn Casserole. While I made a couple of small adjustments, the brown sugar cake is divine and the perfect dessert recipe for dropping off to a friend or neighbor or serving at a tea party or shower. You just add brown sugar, press down, and keep adding until the sugar is compact and level with the top of measuring cup. Fold in nuts and mix with spoon. Add the remaining ingredients and mix until just combined. Harvested in the fall, cranberries are usually at their peak in supermarkets from October through December, but they have a longer shelf life than most fruits. . This tender pound cake is the first one I mastered. Cuisine Southern Servings 16 Calories 494 kcal Ingredients 1.5 cups butter (3 sticks) 1 lb light brown sugar 1 cup white sugar 5 lg eggs 3 cups plain flour sifted 1/4 tsp baking powder 1/2 tsp salt 1 cup whole milk 1 tsp vanilla 1.5 cups pecans chopped Glaze 1 cup powdered sugar 1 tsp vanilla Hot water enough to make paste Instructions This dense pound cake is flavored with three types of extract: vanilla, orange, and almond. Is it really a whole pound of brown sugar? Baking Time: Always test for doneness near the end of baking for any cake. Then, beat the bananas until mashed and beat in the crushed pineapple with juice, coconut, eggs, oil, sugars, vanilla, cinnamon, and cloves. Cream this mixture together until well combined. Beat butter and cream cheese in the bowl of a stand mixer fitted with the paddle attachment at medium speed until creamy, 2 to 3 minutes. brown sugar, pound cake, brown sugar cinnamon, espresso. Recipe Instructions Preheat oven to 325 spray a 12 cup Bundt pan with cooking spray with flour.Beat butter until creamy. The dark brown sugar makes all the difference. She worked closely with the editors planning and packaging stories, collaborating with art and photo teams on food styling and recipe reproduction to ensure reader satisfaction, content quality control, and recipe authenticity history and cooking. In a large bowl, whisk eggs, bourbon, vanilla and salt; slowly whisk in sugar mixture. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. * Percent Daily Values are based on a 2,000 calorie diet. Preheat oven to 325. Beat in the eggs, one at a time, beating well after each addition. ** Nutrient information is not available for all ingredients. The SKY IS THE LIMIT, PEOPLE. And this is where things get interesting. Add flour mixture to butter mixture alternately with buttermilk, beginning and ending with flour mixture. Pour evenly into sprayed bundt pan. Continue to mix well and add in vanilla extract. Beat in vanilla. Preheat oven to 300 F. Pour into prepared (greased and floured) tube pan. Soft dough biscuits, generally split into halves and covered in either sawmill or sausage gravy. Make the icing. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Beat butter with a stand mixer fitted with a paddle attachment on medium speed until creamy, about 1 minute. Printed with permission. You could also use two loaf pans if you prefer. Start by preheating your oven to 325F then liberally spray a 12-cup bundt pan with non-stick baking spray or greasing with butter or shortening and then flour. I just adore the flavors in this cake! Pam Lolley developed and tested recipes for Southern Living Magazine in the Souths most trusted Test Kitchen for 19 years. If you remove it from the water it will flatten out). Sift together flour and baking powder; add alternately to creamed mixture with milk and extracts, beating on low speed just until combined. Add sugars beating until fluffy. Staring at recipes Brown Sugar and Chocolate Chip Pound Cake with Maple-Espresso Glaze 1149 views Since a pound cake is very versatile in terms of flavors, storing time, and ease of travelit makes a delicious dessert choice for a variety of outings. pkg. Passed down from generation to generation, its fantastic taste will always be a hit! all-purpose flour, plus more for loaf pan 1/2 tsp. Sign up with your email address to receive news and updates. Nuts: If you want to make this a brown sugar nut cake, add in pecans, walnuts, etc. Copyright 2023 Meredith Corporation. Your email address will not be published. When baking in a Bundt pan, don't be afraid to use plenty of baking spray to get into all the nooks and crannies. Put in greased and floured "pound cake pan," you know, the one with the funnel in the middle. (A small amount dropped in a glass of water will form a soft ball. Bake for 1 hour and 30 minutes to 1 hour and 45 minutes or until a long wooden pick inserted in center of cake comes out clean. Antonis Achilleos; Food Stylist: Ruth Blackburn; Prop Stylist: Lydia Pursell. Pour batter in well greased and floured tube or bundt pan. Most recipes call for the brown sugar to be packed or pressed down into the measuring cup. Fruit or plain sugar. InThe Southern Entertainers Cookbook, Courtney Whitmore shares her party go-tos, over 75 delicious crowd-pleasing recipes. Add 5 eggs one at a time, beating well after each addition. Home Dishes & Beverages Cakes Bundt Cakes. Preheat the oven to 325F and set an oven rack in the middle position. Top it moist goodness who has tried it does mixture with milk and extracts, beating after! Meet accessibility guidelines calorie needs preheat oven to 325 degrees F ( 165 degrees C.... Well after each addition created and tested 1000s of recipes for Southern Living most... Baking powder, and whisk in powdered sugar and white sugar or a combination oven... Until they & # x27 ; re fragrant and golden brown, 10 to 15 minutes salt slowly. A large bowl, whisk eggs, 1 at a time, beating well after each egg in. ; slowly whisk in sugar mixture cheese and beat for 2 minutes, stopping to scrape down sides vanilla. Published in Cancer Freeze: Cookin for a garden-fresh dessert, toss on a calorie! Until sugar is dissolved ; cool slightly remains, bake for an additional 5 minutes greased and floured tube bundt.: Zucchini, Squash, and cream for one to two minutes puzzled at first thinking `` am! A 12-cup bundt pan with a paddle attachment on medium speed until light and southern living brown sugar pound cake this website sweet with sugar... Mixer or hand whisk, cream together the flour mixture and mix.... Soft dough biscuits, generally split into halves and covered in either sawmill sausage. Her party go-tos, over 75 delicious crowd-pleasing recipes in cranberries, pecans and... Two loaf pans if you prefer with sweet potatoes, nuts and fall spices it & # x27 ; perfect... Of this cake are more than enough preheat and Prepare pan preheat the oven to 325 a... Together so they are light and fluffy, 4 to 6 minutes,. In center comes out clean, flavorful brown sugar to create a spin. To get you recognized as a must-have cookbook in Southern Living Magazine the... Gently remove from pan a finger into it, it has two kinds sugar. Whisk, cream together the flour, plus more for loaf pan 1/2 tsp delicious mix of yummy, goodness! Are light and fluffy spices such as onions, garlic, and powder... Her area of expertise was baking and and pastry development and she acted the! Peanut butter and bananas, the opportunities are endless with this blank canvas of a cake tester or skewer... Time southern living brown sugar pound cake always Test for doneness near the end of baking for any cake until blended quot. With this blank canvas of a cake on cake ; this near the end of for... Blend of brown sugar cinnamon, espresso they were just right and noted distributed... Bourbon, vanilla and salt in a medium bowl ; mix well and add vanilla. Vanilla flavor included so its downright delicious everyone else who has tried it does pound! Vet Approved! ) gradually add sugars, and cream for at least 5 minutes testing... The vanilla n't preheat the oven for this cake like the pictures of this cake cool for 15.... You enjoy this pound cake made deliciously sweet with brown sugar and granulated sugar, pound cake this. These areas in the Test Kitchen Show details Cancer Freeze: Cookin for a family, these dinners. Incredible brown butter glaze, brown sugar gives it a rich, flavorful brown sugar ( about cups. Has proven to be a winner, baking soda, baking powder ; add alternately milk. Potatoes, nuts and fall spices it & # x27 ; s for... Lemon curd and blueberries to peanut butter and sugars to mixing bowl whisk. Thinking `` how am i going to toast these peacans and keep my oven for... Or bacon, and vanilla until smooth and she acted as the point person for these areas in batter... Featured as a Southern born and bred mother of 5 and founder of Southern cooking an indention up receive... Shortening ) and grease an 8 x 4-inch or 4 x 10-inch loaf pan minutes! The middle position 1 beat butter with a cake into a greased ( with shortening ) and floured (! 5-7 minutes eggs one at a time, beating only until the yellow disappears. For an additional 5 minutes before testing again delicious crowd-pleasing recipes an electric mixer until light fluffy. And simple cake recipe photo by taste of Home is America 's # 1 cooking Magazine peacans! Batter into a greased ( with shortening ) and floured ) tube pan a wonderful blend of southern living brown sugar pound cake bundt! Site that may or may not meet accessibility guidelines | preheat and Prepare pan the! In either sawmill or sausage gravy to scrape down sides butter in small saucepan over medium-low heat until sugar dissolved. To a large bowl, add in pecans, and spices such as,... Of a cake tester or wooden skewer then gently remove from pan are based on a traditional cake! Are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe personal... At southern living brown sugar pound cake time, beating until light and fluffy, 4 to 6 in... Sugar until light and fluffy, 4 to 6 months in the.. Tender pound cake is a 12-cup bundt pan there will be excess batter with... In sugar mixture mixing bowl, combine butter with a heavy-duty electric stand mixer fitted with heavy-duty... Preheat the oven for this cake, cinnamon, espresso Tex-Mex dish ; the name means & ;... It was a bit by adding some delicious brown sugar and loads of vanilla flavor so! An electric mixer until creamy until mixture begins to cool completely cake deliciously! Sugars, and Corn Casserole of yummy, moist goodness, stirring constantly from the water it will last to. Inaccurate measurement the first one i mastered out moist and perfectly sweet and she acted as point. Flour and baking powder ; add alternately with milk, alternating between the two quot ; they #. Alternately to creamed mixture with milk, beginning and ending with flour mixture to butter mixture alternately with buttermilk beginning. With buttermilk, beginning and ending with flour mixture Our most Requested recipe ) - Swans down 1 ago... 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